Merluzzo alla Siracusana al Forno

Story about the recipe: One of my mother’s favorites!

Merluzzo alla Siracusana al Forno

 

Author:

Shohreh

Recipe type: Fish

Cuisine: Protein

Serves: 2

Cook time: 13 mins

Total time: 13 mins

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Ingredients

• 2 ea cod filet
• 6 ea sea scallops
• 4 oz cherry tomato (diced)
• 4 oz red onion (chopped)
• 4 oz whole roasted garlic
• 2 oz chicken base
• 2 oz white wine
• 2 oz lemon juice
• 2 oz extra virgin olive oil
• Salt and pepper, as desired

Instructions

1. Preheat oven to 550⁰ F.
2. On a skillet, gently brush some extra virgin olive oil.
3. Add cod and scallops and let it cook in the oven for 8 minutes.
4. Meanwhile add the rest of ingredients and sauté them till alla dente.
5. Remove from heat and when your cod and scallops have reached 8 minutes cook time.
6. Add all including all juice and bake for 5 more minutes.
7. Ready to be served garnish as desired.

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